beekeeping

For the first time in Old Blue history, we will be selling honeybee colonies to the wider public this spring. If you’ve been considering getting one or more hives, now is the time to preorder your bees. Here’s our schedule and offerings: (April 1) 5-Frame Nuc with Anarchy Apiaries Queen or Overwintered Old Blue Queen […]

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I’m pleased and excited to announce an upcoming collaboration with Cocotte Restaurant, Seastar Bakery, Nectar Creek Mead, and Old Blue Raw Honey in the form of a honey-centric brunch on Sunday, April 19 in Portland, OR at Cocotte. Here’s the menu: 1st course Sweets: Honey drinking porridge, baked goodness, honey-roasted seasonal fruit 2nd course Toast: Honey-baked beans on […]

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Henry and I extracted nearly 40 gallons of honey on Sunday. The early honey varietals that the bees produced are quite different from main season flows in many ways. First off, they taste different. As you can see in the photo above, early season honey contains a significant amount of pollen that we don’t filter out […]

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For the last four years, Henry has been adding to and selecting from his pool of honeybee genetics all originating from feral, Pacific Northwest-adapted colonies. In order to propagate those genetics as well as maintain and increase his hive numbers, he started grafting his own queens last year. Grafting queens takes a lot of time, […]

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American foulbrood is a bacterial disease that has plagued domestic and feral honeybees around the world for centuries. Infected larvae die off and then begin to rot in the capped cells, and the disease spreads quickly within the hive and then to surrounding hives. Many beekeepers preemptively treat their bees with antibiotics and other chemicals […]

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Henry’s bees are finally home again after more than two months in California. (More about preparing them for almond pollination here and here.) Henry’s beekeeper/truck driver friend hauled them back north on Sunday, and Henry unloaded them in a local holding yard. Overall, they look really really good. Henry spent most of the day on Monday and Tuesday working […]

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For most of the year, Henry maintains apiaries of 20 to 30 hives in relatively remote locations in the Coast Range. He decides on ecologically appropriate numbers for each yard by assessing the nectar and pollen resources available at any given time, and he’s careful not to exceed the carrying capacity of the area, especially […]

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In late summer when many humans are beginning to reap the bounty of their gardens and to make plans for the harvest season, honeybee colonies already have their honey stores tucked away, and they’re starting to shut down in preparation for the winter. In September, workers will still have access to pollen, but the nectar […]

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It’s honey harvest time around these parts. In the Oregon Coast Range where Henry (doing business under the name Old Blue) has his remote apiaries, the nectar flow has pretty much dried up to a trickle even though there’s still plenty of pollen to be had. Henry is now working on preparing hives for the […]

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As things warm up around here, Henry’s been starting to schedule 2013 honeybee extractions. (I’m using the term “honeybee extraction” in this post to mean the act of removing unwanted honeybees that are living on their own in people’s barns, garages, rotten trees, etc.) The next month  and a half or so is the best […]

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