What: quince jelly Main ingredients and where I got them: The quince was from my visit to the USDA National Clonal Germplasm Repository, and the honey was from our bees. How much: lots, about 22 cups total I think Recipe: from the Pomona’s Universal Pectin directions 4 cups quince juice 1/4 cup lemon juice 4 […]
{ 3 comments }
